Punjab Agricultural University (PAU) is a renowned agricultural science research and education institution in India, located in Ludhiana, Punjab. Founded in 1962, the university is one of the key drivers of India's Green Revolution and has made significant contributions to improving India's agricultural productivity. Here are some key facts about PAU:

Overview:

Founded: 1962

Type: Public University

Location: Ludhiana, Punjab, India

Mission: To enhance agricultural productivity, ensure food security, and improve the quality of life of farmers through education, research, and extension services.

Education and Research:

PAU offers courses in agricultural science at undergraduate, master's, and doctoral levels, covering agronomy, horticulture, animal science, food science and technology, agricultural engineering, and other fields.

The university has several colleges and departments, such as the College of Agriculture, the College of Veterinary Medicine, and the College of Engineering and Technology.

The research focus of PAU includes crop improvement, pest and disease management, soil science, irrigation technology, and rural development.

The university also operates a number of research farms and experimental stations for field trials and demonstrations.

Extension Services:

In addition to education and research, PAU also translates research findings into practical applications through its extension services, helping farmers adopt new agricultural technologies and methods.

The university works closely with local agricultural departments to organize farmer training courses, field days and other activities to spread the latest agricultural knowledge and technology.

Achievements and Impacts:

PAU is known for its role in the Green Revolution, a series of agricultural reforms implemented in India and other developing countries from the mid- to late 20th century to significantly increase food production.

With the help of PAU, Punjab has significantly increased wheat and rice production, becoming the leader in food production in India.

PAU has made outstanding contributions in the development of new crop varieties, improvement of irrigation technology and agricultural mechanization.

Campus Facilities:

The campus has modern teaching buildings, laboratories, libraries, sports facilities and accommodation facilities, providing students with a good learning and living environment.

The library has a rich collection of agricultural science literature to support the needs of students and researchers.

International Connections:

PAU has established partnerships with agricultural research institutions around the world, participates in international research projects, and hosts foreign scholars and students.

Notable Alumni:

PAU has trained many agricultural scientists, researchers, agricultural policy makers and agricultural entrepreneurs who have played an important role in their respective fields.